Salt & vinegar enters the animal kingdom!
The chicken chips had a very nice tang to them but it was weird biting into a chip and tasting fowl. I just never got used to it despite the salt & vinegar part having been done well. I am, however, used to crunchy bits of porcine goodness and these were very tasty. Not extreme in the salt & vinegar departments but not wimpy either. Really good and extra tasty when dipped into bacon & horseradish dip.
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