When
Taste of Tibet first opened, either the menu or some sign in the restaurant apologized for the lack of yak meat. Well, a few days ago I walked by to discover a sign in the window indicating that this situation has been rectified. There were yak meatballs to be had as well as other dishes with the popular flesh of the Himalayas.
Has anyone had tasted it yet?
(Photo from Project Himalaya.)
No comments:
Post a Comment